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Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Okra Soup recipe here. We also have wide variety of recipes to try.

Before you jump to Okra Soup recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Wholesome eating helps bring about a feeling of health and wellbeing. Whenever we eat more healthy snacks and a lesser amount of of the bad ones we typically feel much better. A little bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. Choosing healthier food choices can be tough when it is snack time. Shopping for snack foods can be a struggle because you have countless options. Why not try one of many following healthy snacks the next time you need some extra energy?

Yogurt is a snack many people neglect. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You can not beat yogurt any time it comes to a wholesome snack though. It is a protein-rich supply of wholesome nutritional vitamins. Yogurt is easy for the body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help normalize your digestive system. Try adding some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent way to take pleasure in a flavorful snack without too much sugar.

A large selection of instant health snacks is easily obtainable. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to okra soup recipe. To make okra soup you only need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Okra Soup:

1. Prepare shredded okro/okra
2. Take 1/2 kg beef
3. Take 1 big dry fish
4. Get fresh pepper
5. Use to taste salt
6. Take 1 cksp palm oil
7. Provide leaf dice ugu
8. You need 2 knorr cube

Instructions to make Okra Soup:

1. Wash beef, spice with salt, knorr cube, pepper and parboil once the meat is soft, remove from heat, blend pepper and wash dry fish then set aside
2. Heat up another medium pot and add palm oil to the pot, once the oil is heated up pour in blended pepper and dry fish and allow it fry for about 3 minutes, then add the beef without the stock
3. Add knorr cube and salt, stir in the grated okro and stir continuously till everything is mix together, you can add the goat meat stock if the soup requires water
4. After about 3 minutes of okro cooking, add the sliced vegetable leaf and remove from heat immediately
5. Serve with any choice of swallow; as always for me its yellow garri

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