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We hope you got benefit from reading it, now let’s go back to aloo(potato) bhindi(okra) chatakedar recipe. To cook aloo(potato) bhindi(okra) chatakedar you need 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aloo(potato) bhindi(okra) chatakedar:
- Provide 250 gm bhindi (okra)
- Provide 2 potatoes (aloo)
- Get 1/2 tsp Red chilli powder
- Take 1/2 tsp Coriander powder
- Get 1/4 teaspoon Turmeric
- You need 1/4 teaspoon Chat masala
- Provide as per taste Salt
- Prepare as needed Oil
- Prepare 1/4 tea spoon Cumin seeds
- Prepare 2 Onion
- Provide 2 tomatoes
- Provide 3 green chillies
- You need as needed Coriander leaves for garnishing
Instructions to make Aloo(potato) bhindi(okra) chatakedar:
- Fry bhindi and aloo separately and leave aside
- Take oil add cumin seeds and chopped onion.let onion change it's colour then add green chillies and ginger garlic paste.
- Once the raw smell of ginger garlic goes add tomato and dry masala that is red chilli powder, coriander powder, turmeric and salt.cover for 5 minutes till tomatoes are done
- Now add fried bhindi and aloo to this and cook for another 5 minutes on sim
- Sprinkle chat masala and coriander leaves on top
Once such simple and easy to make recipe involving both ingredients is mild spicy and healthy shallow-fried aloo bhindi. This Indian curry is suitable for lunch or dinner and has dry to semi gravy. Aloo chaat recipe - Aloo chaat is one of the most popular street foods made with potatoes, sweet sour spicy chutneys & sev. The one I am sharing here is a simple home style one. This is very quick to make if you have some steamed or boiled potatoes in hand.
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