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Olive Dip
Olive Dip

Before you jump to Olive Dip recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

We are very mindful that having healthy meals can help us really feel better inside our bodies. We are likely to feel way less gross whenever we increase our daily allowance of nutritious foods and decrease our consumption of junk foods. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Selecting healthier food choices can be tough when it’s snack time. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

Yogurt is often a snack a lot of people ignore. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt helps make a amazing snack, however. It is made up of a lot of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can actually help your gastrointestinal system work properly depending upon the culture used to create it. Yogurt mixes wonderfully with nuts as well as seeds. This minimizes your sugar absorption without reducing the taste of your snack.

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to olive dip recipe. You can have olive dip using 4 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Olive Dip:
  1. Get 1 (8 oz) Philadelphia cream cheese softened
  2. Provide 1/3-1/2 (8 oz) jar green olives
  3. Take Heaping spoon of sour cream
  4. Get Dash garlic salt
Instructions to make Olive Dip:
  1. Blend together cream cheese and sour cream
  2. I remove most of the pimento from the olives and chop them into somewhat small pieces
  3. Blend olives into cream cheese thinning down to desired consistency with the olive juice, add dash of garlic salt

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