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Olive Cornbread
Olive Cornbread

Before you jump to Olive Cornbread recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

We all know that consuming healthy snacks can help us feel better in our bodies. We have a tendency to feel way less gross when we increase our intake of wholesome foods and reduce our consumption of junk foods. Eating more vegetables helps you feel much better than eating a portion of pizza. Deciding on healthier food choices can be difficult when it is snack time. You can spend several hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

Eating almonds is a fantastic choice as long as you do not have a nut allergy. Almonds are sometimes considered a super food since they’re packed full of ingredients that help boost our vitality while keeping us healthy. Several vitamins and minerals are found in these wonderful nuts. Tryptophan, an enzyme also found in turkey which induces drowsiness, is available in almonds. In the case of almonds, however, they wont make you yearn for a nap. Rather they will just help your muscles and digestive tract relax while also helping you feel less burned out. Almonds typically give you a general increased sense of well-being.

A large variety of easy health snacks is easily obtainable. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to olive cornbread recipe. You can have olive cornbread using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Olive Cornbread:
  1. Take 1-1/2 cup self-rising cornbread mix
  2. Prepare 1 cup sliced olives and pimentos
  3. Prepare 1 tablespoon sugar
  4. Prepare 1/2 teaspoon salt
  5. Take 1/4 cup extra Virgin Olive oil
  6. Take 1 cup water
  7. You need 2 large eggs
  8. You need 1-1/2 teaspoon thyme
  9. Use 1/2 teaspoon ground sage
Steps to make Olive Cornbread:
  1. Preheat oven 400 degrees Fahrenheit
  2. Heat an oven safe pan or skillet. Oil it
  3. Mix all the ingredients except the olives and pimentos.
  4. Pour the batter into the skillet. Add the olives and pimentos on top
  5. Put into the oven for 25-30 minutes.
  6. Serve I hope you enjoy!

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