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Before you jump to Olive Oil + Whole Grain Crackers recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.
We all know that having healthy meals can help us truly feel better in our bodies. We have a tendency to feel way less gross whenever we increase our daily allowance of wholesome foods and decrease our consumption of unhealthy foods. A piece of pizza will not make you feel as healthy as eating a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. Shopping for snack foods can be a challenge because you have countless options. Why not try some of the following nutritious snacks the next time you need some extra energy?
If you might be looking for a quick snack, you can’t go drastically wrong with a whole grain one. Starting your morning with a piece of whole grain toast can give you that added boost you need to get going. When you require a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain foods is always better than eating the refined grains we commonly obtain in our grocery stores.
A large assortment of instant health snacks is easily obtainable. Deciding to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to olive oil + whole grain crackers recipe. To cook olive oil + whole grain crackers you only need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Olive Oil + Whole Grain Crackers:
- Use 1 cup whole grain flour
- You need 2 tbsp olive oil
- Provide 3 tbsp water (adjust as needed)
- You need 1/4 tsp salt
- Provide Extra
- Get Extra olive oil for brushing
- You need Coarse Salt
- Get other seasonings or seeds
Steps to make Olive Oil + Whole Grain Crackers:
- In q food processor, mix all ingredients. Let the dough rest for 5 minutes before rolling it.
- Roll the dough using a hand or electric roller. Roll it as thin as you want to.
- Put the dough sheet on a baking pan. Brush olive oil on top and sprinkle coarse salt or seasonings or seeds.
- Bake at 400 F for 8 minutes, or until golden. Enjoy.
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