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Momma's Olive Spinach
Momma's Olive Spinach

Before you jump to Momma's Olive Spinach recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.

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Healthy foods made from whole grains are fantastic for a quick snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for the afternoon meal. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Make the shift from refined products including white bread to the healthier whole grain alternatives.

You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to momma's olive spinach recipe. To cook momma's olive spinach you need 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Momma's Olive Spinach:
  1. Provide 2 cans green leaf spinach or 1 bag frozen
  2. Use 1 medium onion
  3. Prepare 3 tablespoons olive oil
  4. Take to taste salt and pepper
Instructions to make Momma's Olive Spinach:
  1. Warm a pan on medium high heat with olive oil when hot add onions to sautee
  2. Let the onions cook down and sweat a few minutes before adding spinach
  3. Add drained spinach to the sizzling hot pan
  4. Let it simmer on medium high heat for about 5 minutes stirring evenly
  5. Add salt pepper and seasonings to your taste and turn to medium low heat
  6. When onions are cooked enough for you remove from heat 😊

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