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Slow Cooker Balsamic Tomatoes with spaghetti
Slow Cooker Balsamic Tomatoes with spaghetti

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We hope you got benefit from reading it, now let’s go back to slow cooker balsamic tomatoes with spaghetti recipe. To cook slow cooker balsamic tomatoes with spaghetti you need 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Slow Cooker Balsamic Tomatoes with spaghetti:
  1. Use 1 tbs olive oil
  2. Take 750 g plum tomatoes (halved)
  3. You need 4 tbs white wine
  4. Use 4 tsp balsamic vinegar
  5. Provide 375 g spaghetti
  6. Prepare salt and pepper
  7. Get Garnish
  8. Provide Cheese
Steps to make Slow Cooker Balsamic Tomatoes with spaghetti:
  1. Oil the slow cooker, add tomatoes, pour in wine and vinegar, add a little salt and pepper. Cover with the lid and cook on high.
  2. When nearly ready, cook the pasta until ready. Drain and mix into sauce.
  3. Spoon pasta into bowls and garnish with cheese.

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