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Before you jump to Onion Dosa recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.
Healthy eating promotes a feeling of well being. When we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. Eating more fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s difficult to find wholesome foods for something to eat between meals. You can spend numerous hours at the food market searching for the perfect snack foods to allow you to feel healthy. Here are a handful of healthy snacks which you can use when you need an instant pick me up.
If you’re not sensitive to nuts, try having some almonds! Almonds are usually considered a super food because they’re packed full of things that help boost our vitality while keeping us healthy. These kinds of nuts have plenty of vitamins E, B2, and manganese. They do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. Regarding almonds, however, they wont allow you to yearn for a nap. These nuts unwind the muscles and offer a general sense of comfort. From time to time eating almonds can even be a mood enhancer!
You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to onion dosa recipe. You can cook onion dosa using 12 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Onion Dosa:
- Use 1/2 cup Rava
- Prepare 1/2 cup Rice flour
- Prepare 1/2 cup Curd
- Provide 1 tbsp Mustard seeds
- Take 1/4 cup Onions
- Take 1/4 cup Tomatoes
- Provide 2 tbsp Green chillies
- Get leaves Coriander
- Get Salt as per your taste
- You need 1 teaspoon Red chilliy powder
- You need 1 teaspoon Black pepper powder
- You need as per need Water
Steps to make Onion Dosa:
- Take a bowl and add rava,rice flour and curd.
- Mix it well and soak it for 5-10 minutes.
- If it gets thickened add water to adjust your consistency.
- Chop onions,green chillies, Tomatoes and coriander leaves finely.
- Add onions to the rava mixture.
- Add coriander leaves,tomatoes and the spices to it.
- Mix it well and then add the mustard seeds tempring and salt to it.(For mustard seeds tempring take a tadka pan and heat oil to it and add mustard seeds and let it crackle)turn off the gas as it starts crackling.
- Mix all the batter together.
- Heat tawa and pour the rava batter over it.
- Spread it in dosa form and put oil over it and flip it both the sides to cook it properly.
- Serve it hot and crisp with the chutneys.
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