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Before you jump to Onion omelet recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
Healthy and balanced eating encourages a feeling of wellness. When we eat more healthy meals and a lesser amount of of the detrimental ones we generally feel much better. A salad allows us to feel much better than a piece of pizza (physically in any case). This is often a problem, however, with regards to eating between snacks. Finding snack foods that will help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that you can use when you need a fast pick me up.
Healthy foods made from whole grains are excellent for a easy snack. Starting your working day with a piece of whole grain toasted bread can give you that additional boost you need to get going. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than refined grains found in white bread.
You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to onion omelet recipe. You can cook onion omelet using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Onion omelet:
- You need 2 Eggs
- Use Onion 1 small
- You need 1 tbsp Spring onion green part
- Provide 2 Green chillies
- Take Salt
- You need Black pepper
- Use Chinese salt
- Take 2 tbsp Oil
Steps to make Onion omelet:
- Chopped all the vegetables
- In a bowl add egg, vegetables, salt, pepper, ch. Salt and mix
- Heat pan add oil add egg mixture cook both sides well until light golden colour appears
- Omelets is ready to eat.. You can add tomatoes too
In a skillet, fry the potatoes in the oil until tender, stirring occasionally and covering with the lid in between stirrings. Stir and fry until the onions and potatoes are slightly browned. When the oil is hot, pour in the egg mixture. Use a spatula to splash the oil over the fluffy omelet as it cooks. Be the first to rate & review!
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