Hello everybody, welcome to our recipe page, looking for the perfect Onion parantha recipe? look no further! We provide you only the perfect Onion parantha recipe here. We also have wide variety of recipes to try.
Before you jump to Onion parantha recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.
We are very mindful that consuming healthy meals can help us feel better in our bodies. We have a tendency to feel way less gross after we increase our consumption of healthy foods and decrease our consumption of unhealthy foods. A salad helps us feel a lot better than a piece of pizza (physically anyway). This can be a problem, nonetheless, in terms of eating between goodies. Shopping for goodies can be a difficult task because you have a great number of options. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting snack food.
Healthy foods made from whole grains are excellent for a quick snack. Starting your day with a piece of whole grain toasted bread can give you that extra boost you need to get going. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products including white bread to the healthier whole grain options.
You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to onion parantha recipe. You can have onion parantha using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Onion parantha:
- Prepare 2 onions finely chopped
- You need 1 tsp Red chilli powder
- Get to taste Salt
- Take 1 1/2 cup Wheat flour dough
- Get As needed Oil
Instructions to make Onion parantha:
- Chop onion finely,press between palms to remove water in it
- Add red chilli powder salt in it
- Prepare dough of wheat flour,make equal size balls with it
- Roll a parantha with a roller,fill in the stuffing
- Now seal it properly and roll into parantha
- Heat tawa and Cook parantha using oil
- Cook it on both sides till brown
- Enjoy delicious parantha with pickle of your choice
Crispy Onion paratha is an amazing Punjabi recipe of Indian flatbread that is flavored with onion water, stuffed with onion. Ingredients used in Tasty Onion Paratha Onion Bread. Achari Onion Paratha - whole wheat flatbread with onion, cilantro, lots of spices and pickle masala! Yesterday morning, I had paratha for breakfast. Well nothing unusual there since it is what you.
If you find this Onion parantha recipe useful please share it to your good friends or family, thank you and good luck.
