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Before you jump to Onion Paniyaram recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.
We are all aware that consuming healthy snacks can help us feel better in our bodies. We have a tendency to feel way less gross when we increase our intake of wholesome foods and reduce our consumption of unhealthy foods. A piece of pizza does not have you feeling as healthy as consuming a fresh green salad. Deciding on healthier food choices can be challenging if it is snack time. Finding snacks that really help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks which you can use when you need an instant pick me up.
If you are looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. Eating on the run may be more healthy with wholesome chips and crackers. Deciding on whole grain foods is always far better than eating the refined grains we commonly come across in our grocery stores.
A large selection of easy health snacks is easily obtainable. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to onion paniyaram recipe. To make onion paniyaram you need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Onion Paniyaram:
- Provide 2-3 cups idli batter
- Prepare 2 onions finely chopped
- Get 3-4 green chillies finely chopped
- You need 1 tspn ginger finely chopped
- Prepare 2 tbspn Coriander leaves chopped fine
- Provide to taste Salt
- Get Oil as per need
Steps to make Onion Paniyaram:
- Take the batter and add salt and all the chopped ingredients and mix well.
- Then heat the Paniyaram pan. Put a drop of oil in each cavity. When hot pour the batter carefully. Then cover it and let it cook.
- When it is cooked flip the Paniyaram with the stick given so that it gets cooked from the other side also.Drizzle little oil if required.
- Remove when done. Serve hot with the chutney of your choice.
Using home made batter from scratch. Paniyaram recipe with step by step photos. Kuzhi paniyaram Are dumplings made from rice & urad Kuzhi paniyaram is very easy to make if you leftover idli batter at home. I just add the onions, spices. Paniyaram, a small round shaped breakfast snack item made from idli batter, is like a shallow fried For sweet paniyaram, jaggery is added and for savory paniyaram, sauteed chilli, onion and curry.
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