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Qeema Onion
Qeema Onion

Before you jump to Qeema Onion recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

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If you’re looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. Chips and crackers made from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are usually better than refined grains present in white bread.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to qeema onion recipe. To make qeema onion you need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Qeema Onion:
  1. Prepare 500 g Minced beef
  2. Prepare Onion 2 chopped
  3. Use 4 tbsp Cooking oil
  4. Use 1 tsp Ginger garlic paste
  5. You need Salt accordingly
  6. Use 1 tsp Red chilli powder
  7. Prepare 1/4 tsp Turmeric powder
  8. Prepare 1 tsp Cumin powder
  9. Provide 1 tsp Coriander powder
  10. Use pinch Klonji
Instructions to make Qeema Onion:
  1. Wash minced beef thoroughly, in a wok heat oil and fry onions.
  2. Let onions become golden brown then add ginger garlic paste.
  3. Add minced beef and fry it for 2 mins, no need to add water, let it cook in it's own water.
  4. Add all spices then low the flame cover it for 15mins.
  5. When oil released fry it for 2 mins more then off the flame, garnish it and serve.

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