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Before you jump to Qeema Onion recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
Healthy eating encourages a feeling of wellness. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy kinds plays a part in a more balanced feeling. Eating more vegetables helps you feel much better than eating a portion of pizza. Selecting healthier food choices can be tough when it is snack time. Finding snack foods that will help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?
If you are not sensitive to nuts, try consuming some almonds! Almonds are sometimes considered a super food since they’re packed full of ingredients that help boost our energy while keeping us healthy. Different minerals and vitamins tend to be found in these wonderful nuts. Almonds, like turkey, come with the enzyme tryptophan which can often allow you to be sleepy. Having said that, you won’t need a nap after eating almonds. Rather, these nuts help to reduce stress and provide a relaxing feeling throughout your body. Your emotional condition can often be lifted by simply eating almonds.
You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to qeema onion recipe. To make qeema onion you need 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Qeema Onion:
- Get 500 g Minced beef
- Get Onion 2 chopped
- You need 4 tbsp Cooking oil
- Use 1 tsp Ginger garlic paste
- Use Salt accordingly
- You need 1 tsp Red chilli powder
- Take 1/4 tsp Turmeric powder
- Use 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Get pinch Klonji
Steps to make Qeema Onion:
- Wash minced beef thoroughly, in a wok heat oil and fry onions.
- Let onions become golden brown then add ginger garlic paste.
- Add minced beef and fry it for 2 mins, no need to add water, let it cook in it's own water.
- Add all spices then low the flame cover it for 15mins.
- When oil released fry it for 2 mins more then off the flame, garnish it and serve.
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