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Before you jump to Apple Oats Muffins recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.
We are very mindful that eating healthy foods can help us feel better in our bodies. When we eat more healthy snacks and a smaller amount of the bad ones we generally feel much better. A little bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find healthier foods for something to eat between meals. Finding snacks that will help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.
Yogurt is a snack many individuals neglect. Eating natural yogurt in place of a healthy larger lunch isn’t a good idea. You can not beat yogurt any time it comes to a nutritious snack though. It consists of a lot of calcium, protein, and B vitamins. Yogurt is often eaten to help manage the digestive system since it is so easily digestible by many people. Try adding some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. This reduces your sugar absorption without minimizing the taste of your snack.
There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to apple oats muffins recipe. To make apple oats muffins you only need 9 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Apple Oats Muffins:
- Prepare 3 cups oats
- You need 1 teaspoon baking powder
- Provide 2 teaspoons cinnamon
- Provide Pinch salt
- Get 2 eggs
- Use 1 cup milk
- You need 1/2 cup honey
- Prepare 1 teaspoon vanilla extract
- Get 1 Granny Smith apple
Steps to make Apple Oats Muffins:
- Preheat oven to 180’C.
- Spray 12 hole muffin pan with cooking spray and set aside.
- Mix oats, baking powder, cinnamon and salt in a large bowl.
- In a separate bowl whisk the eggs, add milk, honey and vanilla.
- Chop apple in a food processor or grate finely.
- Mix apple into wet mixture.
- Mix wet mixture into dry ingredients. Mixture will be a bit watery.
- Pour into muffin pan and bake for 25 minutes.
- Remove from oven and cool in pan for 10 minutes.
- Cool further on cooling rack.
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