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Orange and Cranberry Flapjacks
Orange and Cranberry Flapjacks

Before you jump to Orange and Cranberry Flapjacks recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.

Enjoying healthy foods makes all the difference in the way we feel. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy kinds contributes to a more balanced feeling. A little bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. Choosing healthier food choices can be difficult if it is snack time. Shopping for snacks can be a struggle because you have so many options. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.

Certain foods made from whole grains are excellent for a easy snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch break. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Choosing whole grain foods is always better than eating the highly processed grains we commonly obtain in our grocery stores.

You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to orange and cranberry flapjacks recipe. You can cook orange and cranberry flapjacks using 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Orange and Cranberry Flapjacks:
  1. Provide 200 g dairy free spread
  2. You need 180 g brown sugar
  3. Get 4 tbsps golden syrup
  4. Use zest of one orange
  5. Provide 2 tbsps orange juice
  6. Provide 1 tsp ground cinnamon
  7. Use 80 g dried cranberries
  8. Prepare 250 g gluten free oats
Instructions to make Orange and Cranberry Flapjacks:
  1. Preheat the oven to 180 oC - Grease and line a 6” by 6” traybake tin
  2. Place the dairy free spread, brown sugar, syrup, orange zest and juice and cinnamon in a small pan over a medium heat - Heat until melted and well combined
  3. In a large bowl mix together the gluten free oats, cranberries and melted syrup mixture - Press into the traybake tin and bake for 20 minutes
  4. Leave to cool in the tin for 2 hours - Cut into squares

Try a flapjack recipe with a difference - zesty, nutty and boozy, these rum and orange flapjacks are a real treat. Making cranberry orange muffins is super easy and requires just a few simple steps. (Note - The full printable recipe is at the bottom of this post). Gently fold in the cranberries and orange zest, as pictured above. Spoon the batter into the muffin tin holes, filling to the rim (shown above). These cranberry orange muffins will be your family's new favorite!

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