Hello everybody, welcome to my recipe page, looking for the perfect Orange Cake recipe? look no further! We provide you only the best Orange Cake recipe here. We also have wide variety of recipes to try.
Before you jump to Orange Cake recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
We are all aware that consuming healthy snacks can help us truly feel better inside our bodies. Whenever we eat more healthy snacks and less of the unhealthy ones we usually feel much better. A salad helps us feel better than a piece of pizza (physically at any rate). This is often a problem, however, when it comes to eating between meals. You can spend several hours at the grocery store searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.
Foods made from whole grains are fantastic for a easy snack. A bit of whole wheat toast, as an example is a great snack in the morning hours. When you require a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain food items is always far better than eating the highly processed grains we commonly come across in our grocery stores.
A large assortment of quick health snacks is easily accessible. When you make the choice to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to orange cake recipe. To make orange cake you only need 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Orange Cake:
- Get 11/4 cup maida
- Provide 1 cup sugar
- Get 3/4 cup unsalted butter (melted)
- Get 5 eggs
- Prepare 1 orange (juice with pulp)
- You need 1 tbsp orange tang powder
- Prepare 2 tsp baking powder
- Get For frosting:
- Prepare 2 tbsp orange tang powder
- Get 2 tbsp powdered sugar
- Get 150 grams heavy cream
Steps to make Orange Cake:
- Beat sugar, butter, tang powder, orange juice and egg in a blender or in electric beater.
- Sieve and add maida and baking powder in liquid mixture.
- Gently fold everything together and pour it in a baking tray which is lined up with parchment paper.
- Bake in a preheated oven for 40 minutes(180-degree c).
- Once it's done, allow it to cool down completely.
- Whip heavy cream in a mixing bowl with beater by adding tang powder and powdered sugar, till it forms a peak.
- Apply it in the cake and garnish with orange pulp and sprinkle some tang powder and serve cool.
With in-depth notes and video presentation. For this super easy orange cake, just put all the ingredients in the blender and blend them away, that's how easy this recipe is. A very fast recipe to prepare with no time at all. The glaze, too, is orangey, buttery good, and makes the cake all shiny and beautiful. I used a tube pan, but used the "bottom" of.
If you find this Orange Cake recipe helpful please share it to your close friends or family, thank you and good luck.
