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We hope you got insight from reading it, now let’s go back to homemade orange liqueur recipe. To cook homemade orange liqueur you only need 6 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Homemade orange liqueur:
- Prepare 4 orange rinds
- Use 300 g pure alchohol for drinks
- Prepare 2 cups sugar
- Prepare a few cloves
- Get 2 cinnamon sticks
- Use 2 cups water
Instructions to make Homemade orange liqueur:
- Place the orange rinds together with the pure alcohol in a glass jar for six days.
- When the six days pass, boil the sugar, water, cloves and cinnamon and add to the mixture.
- Let it sit for an additional 6 days.
- Strain the mixture and store in a bottle.
Homemade orange liqueur - it's deliciously sunny, makes for a great gift and a scrumptious treat. This vibrant orange liqueur is wonderful served over ice, ice cream, with soda water or lemonade or. This homemade orange liqueur is very similar to limoncello, it can be served cold at the end of a meal or used in recipes or cocktails that call for Curacao, Triple Sec or Cointreau. You can use homemade orange liqueur in cocktails or desserts to replace orange-flavored liqueurs: such as Curacao, Arancello, Grand Marnier, Cointreau and Triple sec. Steep the orange zests in vodka for at least a month, and as the orange oil releases, the flavour will intensify.
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