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We hope you got benefit from reading it, now let’s go back to oregano cracker *vegetarian/vegan recipe. To cook oregano cracker *vegetarian/vegan you need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Oregano Cracker *Vegetarian/Vegan:
- Use 500 gr plain flour
- You need 1/2 tsp salt
- You need 1 egg
- Get 3 tbsp margarine
- Provide 1 tbsp oregano
- Use 1 cup water
- You need Cooking oil for deep frying
Steps to make Oregano Cracker *Vegetarian/Vegan:
- Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
- Gradually pour water until the dough doesnt stick to the bowl
- Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
- Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
- Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.
If your market has a cheese monger, ask about your feta options there. to serve: toasted pita, crackers, lentils, pasta, just about anything! With a sharp knife, cut the feta into smal. Vegans and strict vegetarians should not eat them anyway, because it most likely has eggs and/or dairy. I'm sick of questions asking about animal i love animal crackers. and everytime some smart assed non-veggie asks me this question i say "i dont eat anything with an asshole" then i tell them to. Not sure you know what to do with your new dehydrator?
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