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Orzo & Peppers
Orzo & Peppers

Before you jump to Orzo & Peppers recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

Healthy eating helps bring about a feeling of health and wellbeing. We have a tendency to feel way less gross when we increase our consumption of healthy foods and reduce our consumption of unhealthy foods. A piece of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthy foods for something to eat between meals. Finding snack foods that really help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

One of the most popular snack foods is low fat yogurt. Occasionally people decide to eat yogurt over a nutritious lunch which is not the greatest idea. You can’t beat yogurt when it comes to a nutritious snack though. It is made up of a lot of calcium, healthy proteins, and B vitamins. Yogurt is typically eaten to help preserve the digestive system since it is so easily digestible by many people. Quick hint: choose unsweetened yogurt and add in walnuts or flaxseeds. It’s an uncomplicated way to reduce sugar while still enjoying a tasty snack.

You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to orzo & peppers recipe. You can cook orzo & peppers using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Orzo & Peppers:
  1. Prepare 1 cup Orzo pasta
  2. You need 1 cup chopped red and green peppers
  3. You need 1 tbs olive oil
  4. You need 1 tsp salt
Steps to make Orzo & Peppers:
  1. Cook Orzo according to directions. Takes about ten minutes to cook.
  2. While the Orzo is cooking, dice or chop red and green peppers.
  3. Add oil to pan on medium heat. Fry the peppers for five minutes. Add a pinch of salt.
  4. Drain Orzo and add to peppers. Cook for another five minutes. Add another pinch of salt.
  5. Serve! Consider topping with green onion, pine nuts, or Parmesan cheese.

For a flavorful treat, saute rice-shaped orzo in butter before simmering in chicken stock. Stir in Parmesan cheese and fresh, chopped basil. Garnish with sprigs of basil to serve. Greek Orzo Salad is perfect to make year-round and it goes perfectly with grilled chicken. You can also toss some chicken or shrimp into it make it a main dish.

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