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Before you jump to Orzo Pasta Salad recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.
Eating healthy foods makes all the difference in how we feel. We are likely to feel way less gross when we increase our daily allowance of nutritious foods and lower our consumption of unhealthy foods. Eating more vegetables helps you feel much better than eating a slice of pizza. Choosing healthier food choices can be tough when it is snack time. Finding snacks that really help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need an instant pick me up.
Eating almonds is an excellent option as long as you don’t possess a nut allergy. Almonds are usually considered a super food since they’re packed full of things which help boost our energy while keeping us healthy. Almonds can be a natural way to obtain B vitamins as well as other vitamins and minerals. They actually do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. However, you may not need a nap after consuming almonds. These nuts loosen up the muscles and supply a general sense of peace. Almonds typically provide a general increased feeling of well-being.
You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to orzo pasta salad recipe. To cook orzo pasta salad you need 12 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Orzo Pasta Salad:
- Use 1 C orzo
- Prepare 3 garlic cloves; smashed
- Provide 1 oz basil
- Provide 1 lemon; zested & juiced
- Take 1/2 t crushed pepper flakes
- Prepare 1/2 red onion; medium dice
- Prepare 1/2 C extra virgin olive oil
- You need 8 slices bacon
- You need 6 large leaves spinach; chiffonade
- Use 4 oz mozzarella cheese; small dice
- Take 3 Campari tomatoes; seeded & small dice
- Use kosher salt & black pepper; as needed
Instructions to make Orzo Pasta Salad:
- Combine basil, garlic, red onion, pepper flakes, lemon zest and juice, olive oil, and a large pinch of salt and pepper in a food processor. Pulse until combined.
- Bring a small pot of salted water to a boil. Add orzo. Cook until al dente, about 8 minutes. Drain. Spread out on a plate and cool in refrigerator.
- Combine orzo, spinach, cheese, and tomatoes in a small mixing bowl. Add dressing. Fold to combine. Cover and let sit in fridge overnight to marinate.
- Lay bacon on a baking tray lined with parchment paper. Bake at 400° for approximately 12 minutes or until bacon is crispy. Drain fat and reserve for another use. Pat bacon dry with paper towels. Roughly chop to a small dice.
- Fold 3/4 of bacon into salad amd reserve remaining bacon for garnish.
- Variations; Feta, oregano, zucchini, mint, parsely, roasted or raw bell peppers, roasted garlic/tomatoes, cucumber, white vinegar, champagne vinegar, white wine vinegar, sherry vinegar, port, peppadew, arugula, pepperoncini, provolone, pepperoni, toasted pine nuts, parmesean, romano, gruyere, parmigiano reggiano, pecorino, walnuts, pumpkin seeds, olives, giardenera, anchovies, habanero, gouda, rosemary, thyme, marjoram, goat cheese, pancetta, prosciutto, caramelized onions or shallots,
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