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Before you jump to My turkey stew recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
We are very mindful that having healthy snacks can help us truly feel better within our bodies. Increasing our intake of healthy foods while lowering the intake of unhealthy types plays a role in a more wholesome feeling. A bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find healthy foods for treats between meals. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Eating almonds is a fantastic option as long as you don’t possess a nut allergy. Almonds have a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. Almonds are a natural supply of B vitamins together with other vitamins and minerals. Almonds, like turkey, have the enzyme tryptophan which can often allow you to be sleepy. Having said that, you may not need a nap after consuming almonds. Rather they will simply help your muscles and digestive system relax while also helping you feel less frustrated. Sometimes eating almonds can even be a mood increaser!
You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to my turkey stew recipe. You can cook my turkey stew using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook My turkey stew:
- Use 1 kg sliced turkey leg
- Use 1 onion halved and chopped
- Use 3 tbsp olive oil
- Prepare Bell peppers all halved and chopped
- Provide 2 tbsp veri peri(veri hot aftican sauce)
- Prepare 2 tbsp sweet chilli sauce
- Use 1 tbsp Mr spices(Portuguese steak)
- Take 1 tbsp spanish smoked paprika
- Take 5 tbsp Knorrox soup(Beef flavour)
Instructions to make My turkey stew:
- Turn on your stove. Place your pot and add 1 onion halved and chopped, 3 tbsp olive oil, halved and chopped bell peppers, veri peri sauce, sweet chilli sauce, Mr spices, thyme and the smoked paprika.
- Keep on stirring your mixture for about 5minutes max. Do not let the mixture get burned as the final will not taste good.
- Add your turkey, stir and add some water. Close the pot and cook for about 30 minutes and it can also be more than that if the meat is not yet cooked after 30 mins.
- Keep on checking your pot incase the water quickly runs out and add more water if the turkey is not cooked well.
- After you are satisfied with the texture of the turkey, on a small bowk mix the 5tbsps of soup with water.
- Add your soup on the pot. Make sure the soup is not very thick, if it is you need to add water until you are satisfied with how the soup is.
Made on the stove, in one pan, it's a scrumptious comfort When my husband started eating meat again after being a vegetarian for twenty-one years, I had a. So, for my turkey broth…here's my tradition. For roasting the turkey, I cut a large onion and scatter it in the bottom of my roasting pan. In my home kitchen, I like to keep some of my favorite turkey stew around all the time. I make a ginormous batch, freeze half, and eat off it all week.
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