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Before you jump to Quick Chocolate Brownies recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.
Healthy eating helps bring about a feeling of wellness. We are likely to feel way less gross when we increase our intake of nutritious foods and reduce our consumption of junk foods. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s tough to find wholesome foods for treats between meals. Finding snacks that help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
Foods made from whole grains are excellent for a quick snack. Starting your working day with a piece of whole grain toasted bread can give you that additional boost you need to get going. Eating on the run can easily be much healthier with wholesome chips and crackers. Make the shift from refined products including white bread to the healthier whole grain alternatives.
You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to quick chocolate brownies recipe. To cook quick chocolate brownies you only need 8 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Quick Chocolate Brownies:
- Provide 1 cup brown sugar
- Provide 2/3 cups butter
- Prepare 1 teaspoon vanilla
- Use 2 eggs
- Provide 1 1/2 cup flour
- Use 1/2 cup hot chocolate powder (or cocoa powder)
- Prepare 1/4 teaspoon baking powder
- Prepare 1/4 teaspoon salt
Instructions to make Quick Chocolate Brownies:
- Preheat the oven to 180’C.
- Lightly coat a 12-hole brownie or muffin pan with butter or cooking spray.
- Cream the sugar, butter and vanilla with an electric mixer until light and fluffy.
- Add the eggs one at a time and mix until well combined.
- In a separate bowl whisk and sift the dry ingredients.
- Add the dry ingredients to the butter mixture one tablespoon at a time until well combined.
- Scoop into the pan and bake for 10-15 minutes.
- Do not over bake, just until the tops are starting to set.
- Let cool in the pan completely before removing from the pan…. but take out one to taste while you wait.
- Alternatively: Add 1/2 cup of chocolate chips with the dry ingredients for extra chocolate taste.
A very quick chocolate fix that is easy to make and completely delicious. Note: Be sure to properly sift the cocoa powder otherwise the cooked brownies will have lumps of cocoa in. These brownies are dense and fudgy, deep-dish, and decadent with a high fat (butter Turkish Coffee Chocolate Brownies. Hi everyone, after a few weeks without eggs, we finally scored some. Our favorite brownie recipe has a double dose of chocolate—bittersweet and cocoa powder.
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