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Banana and lemons muffins
Banana and lemons muffins

Before you jump to Banana and lemons muffins recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

Ingesting healthy foods makes all the difference in how we feel. If we eat more healthy foods and less of the unhealthy ones we usually feel much better. A piece of pizza will not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find wholesome foods for snacks between meals. Finding snacks that really help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks which you can use when you need an instant pick me up.

While searching for a convenient healthy snack, don’t forget about yogurt. Sometimes people choose to eat yogurt over a nutritious lunch which is not the greatest idea. Low fat yogurt makes a fantastic snack, nevertheless. It is a protein-rich resource of nutritious nutritional vitamins. Easily digestible, yogurt can actually help your gastrointestinal system work correctly depending upon the culture used to create it. Try including some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an easy way to reduce sugar while still enjoying a tasty snack.

You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to banana and lemons muffins recipe. To cook banana and lemons muffins you need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Banana and lemons muffins:
  1. Use 3 cups flour
  2. Prepare 1 Tablespoon baking powder
  3. Provide Pinch salt
  4. Take 1/2 cup cooking oil
  5. Provide 5 bananas
  6. You need 1/2 lemon and the zest
  7. Take 1 cup sugar
  8. Use 2 eggs
Instructions to make Banana and lemons muffins:
  1. Preheat oven to 180'c
  2. Sift the flour, baking powder, salt add lemon zest
  3. Mashed the bananas add lemon juice,sugar,cooking oil and the eggs and mix
  4. Combine the dry ingredients with wet ingredients
  5. Put the mixture into muffins pan and bake for 25-30 minutes and enjoy

They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required). Paleo banana nut muffins make for a healthy way to start the day. They're light and fluffy banana muffins, moist and delicious, gluten-free and dairy-free. They're easy to make (only takes one bowl) and will quickly disappear before your eyes.

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