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Butter buns
Butter buns

Before you jump to Butter buns recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

Eating healthy foods makes all the difference in how we feel. We are likely to feel way less gross whenever we increase our daily allowance of wholesome foods and lower our consumption of junk foods. A salad allows us to feel a lot better than a piece of pizza (physically in any case). Choosing healthier food choices can be difficult when it’s snack time. Shopping for goodies can be a struggle because you have countless options. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Healthy foods made from whole grains are great for a quick snack. A bit of whole wheat toast, as an example is a great snack in the morning hours. When you need a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than processed grains found in white bread.

You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to butter buns recipe. You can have butter buns using 8 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare Butter buns:
  1. Get 3 cups flour
  2. Prepare 1 cup milk
  3. Prepare 2 eggs
  4. Get 1/2 cup sugar
  5. Prepare 2 tsp instant yeast
  6. Use 1/2 unsalted butter
  7. Provide 1/2 tsp salt
  8. Prepare 2 tbp ot oil
Instructions to make Butter buns:
  1. Mix all dry ingredients together with yeast
  2. Mix milk, egg, unsalted butter
  3. Then mix all dry with wet ingredients together
  4. Then leave the dough for 20 min uncovered
  5. Sprinkle flour on the table put dough on and brush with butter
  6. Then knead for 10 min or until soft
  7. Grease your boil with oil then put the dough and cover. Let it sit for 1 hour
  8. Punch out gas, cut into pieces.
  9. Roll the pieces like ball put it on greased pan. (grease your pan with butter)
  10. Mix egg and milk then you brush them
  11. Bake for 20-25 min on 18 degree
  12. After baking brush them with butter then let it cool. Enjoy your buns

These Butter Sugar Buns will still stay moist even after few days! I added more Tangzhong this time and the bread is even softer. Download Buttered bun stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. See more ideas about Bakery kitchen, Commercial kitchen design, Bakery decor. Trying to find a joke from the Queen Buns! (self.

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