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Chicken Pie
Chicken Pie

Before you jump to Chicken Pie recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

Wholesome eating promotes a feeling of health and wellbeing. We tend to feel way less gross when we increase our intake of healthy foods and lower our consumption of unhealthy foods. A little bit of pizza will not make you feel as healthy as eating a fresh green salad. Sometimes it’s tough to find healthier foods for snacks between meals. Finding goodies that really help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that can be used when you need a quick pick me up.

When searching for a convenient nutritious snack, don’t forget about yogurt. In fact, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. As a food, however, yogurt is one of the best things you’ll be able to reach for. It is a protein-rich source of wholesome nutritional vitamins. Yogurt is often eaten to help preserve the digestive system since it is so easily digestible by the majority of people. Try putting in some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent way to enjoy a flavorful snack without too much sugar.

A large selection of quick health snacks is easily obtainable. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to chicken pie recipe. You can have chicken pie using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Pie:
  1. Use 1 whole chicken grilled
  2. Provide 1 tbsp olive oil
  3. Take 250 g streaky bacon, chopped
  4. Prepare 1 onion, chopped
  5. Take 2 leaks, sliced into rounds
  6. Provide 1 cup frozen peas
  7. Get 1 tbsp english mustard
  8. You need 2 tbsp butter
  9. Prepare 2 tbsp plain flour
  10. Provide 250 ml milk
  11. Use 250 ml chicken stock
  12. Take 1 egg, beaten, to glaze
  13. Provide 2 roll puff pastry
Instructions to make Chicken Pie:
  1. Remove the chicken skin and de-bone the chicken. Cube the chicken.
  2. Preheat oven to 220°C
  3. In a large, non-stick frying pan, heat the oil, then fry the bacon. Once browned, reduce the heat, add the onion and leeks and cook until they have softened. Lower the heat.
  4. Add the butter and let it melt. Then add the flour, mix properly. Slowly add the milk, stirring constantly to ensure the mixture doesn’t get lumpy.
  5. Add the chicken stock and peas, cook for 2 mins, then add the mustard and chicken. Bring to the boil.
  6. Line a greased oven dish with puff pastry. Spoon your filling on top. Brush the edges of the pastry in the pie dish with water, then cover with pastry for the pie topping. Crimp and seal the edges and use any off-cuts for decoration. Brush with the beaten egg, then make an X-shaped cut in the middle for steam to escape.
  7. Bake for 45 mins until golden. Rest for 15 minutes before serving

See more ideas about Recipes, Chicken pot pie, Pot pie. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions. Nowadays, you can add almost anything to your chicken pie, for example mushrooms. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made.

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