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Before you jump to Oats halwa recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
Healthy eating promotes a feeling of wellness. If we eat more healthy snacks and a lesser amount of of the bad ones we typically feel much better. Eating more vegetables helps you feel much better than eating a slice of pizza. Choosing healthier food choices can be challenging when it’s snack time. Shopping for snack foods can be a struggle because you have so many options. Why not try one of many following nutritious snacks the next time you need some extra energy?
While searching for a convenient nutritious snack, make sure you remember about yogurt. Eating natural yogurt in place of a wholesome larger lunch just isn’t a good idea. Low fat yogurt would make a amazing snack, nonetheless. It contains a lot of calcium, healthy proteins, and B vitamins. Yogurt is often eaten to help preserve the digestive system considering that it is so easily digestible by the majority of people. Try putting in some healthy nuts to unsweetened yogurt for a healthy snack idea. This minimizes your sugar intake without minimizing the taste of your snack.
You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to oats halwa recipe. To make oats halwa you only need 7 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Oats halwa:
- Use oaths flour
- You need desi ghee
- Prepare sugar
- You need green cardamom powder
- You need cashew roughly chopped
- You need almond half of it chopped
- Use water
Instructions to make Oats halwa:
- First, put kadhai on flame, add ghee when to heat up add dry fruits roast it light brown now transfer into the plate. Now add flour roast it till light brown on low flame.
- Now add sugar and saute a few minutes now half of it chopped dry fruits mix it now add little water cook few minutes now transfer into plate garnish it few cashews & almond and serve it hot.
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