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We hope you got insight from reading it, now let’s go back to oxtail stew recipe. You can cook oxtail stew using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Oxtail stew:
- You need Salt and pepper
- Prepare 1/4 cup flour
- Get 2 tbsp oil
- Take 2 onions chopped
- Get 2 carrots chopped
- Take 6 cloves garlic sliced
- You need 2 bay leaves
- You need 2 spring rosemary
- Prepare 500 ml beef stock
- Use 60 ml tomato paste
- Prepare 250 g mushrooms
Instructions to make Oxtail stew:
- Season the oxtail with salt and pepper. Sprinkle flour and toss to coat
- In two batches cook the oxtail in hot oil in a pot over medium heat until well browned
- Add onions,carrots,garlic,bay leaves and rosemary and cook until onions are soft.pour in the stock and paste. Mix well. Cover with a lid and simmer for 2hours
- Add mushrooms and cook for another 15minutes
- Best served with samp
Delicious and tender oxtail and butter beans that is cooked to perfection. Here are eight delicious oxtail recipes for soups, stews, and main courses. Choose from soul food oxtail, Spanish oxtail, and eastern European oxtail recipes. If you have difficulty finding oxtails in. This slow-cooked dish is seasoned with browning, a sauce prepared using a burned-sugar technique that imparts a hint of caramelized flavor.
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