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Before you jump to Quick Chocolate Brownies recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
Healthy and balanced eating encourages a feeling of health and wellbeing. We are likely to feel way less gross after we increase our daily allowance of wholesome foods and decrease our consumption of unhealthy foods. A bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. This is often a problem, nonetheless, in terms of eating between goodies. You can spend several hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
If you’re looking for a speedy snack, you can’t go drastically wrong with a whole grain one. Starting your day with a piece of whole grain toast can give you that additional boost you need to get going. Chips and crackers produced from whole grains can be fantastic for quick snack foods to eat on the go. Make the modification from refined products such as white bread to the healthier whole grain choices.
A large assortment of easy health snacks is easily available. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to quick chocolate brownies recipe. You can have quick chocolate brownies using 8 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Quick Chocolate Brownies:
- Take 1 cup brown sugar
- You need 2/3 cups butter
- You need 1 teaspoon vanilla
- Get 2 eggs
- Take 1 1/2 cup flour
- Get 1/2 cup hot chocolate powder (or cocoa powder)
- Use 1/4 teaspoon baking powder
- Take 1/4 teaspoon salt
Steps to make Quick Chocolate Brownies:
- Preheat the oven to 180’C.
- Lightly coat a 12-hole brownie or muffin pan with butter or cooking spray.
- Cream the sugar, butter and vanilla with an electric mixer until light and fluffy.
- Add the eggs one at a time and mix until well combined.
- In a separate bowl whisk and sift the dry ingredients.
- Add the dry ingredients to the butter mixture one tablespoon at a time until well combined.
- Scoop into the pan and bake for 10-15 minutes.
- Do not over bake, just until the tops are starting to set.
- Let cool in the pan completely before removing from the pan…. but take out one to taste while you wait.
- Alternatively: Add 1/2 cup of chocolate chips with the dry ingredients for extra chocolate taste.
View top rated Quick chocolate brownie recipes with ratings and reviews. Chocolate Brownie With Chocolate Mousse, Strawberry & Chocolate Brownies, Simply The Best Chocolate Brownie… Our favorite brownie recipe has a double dose of chocolate—bittersweet and cocoa powder. There are chewy edges, a fudge interior, and a crackly top—need we say more? These rich, fudgy chocolate brownies are gluten free. Serve with a scoop of vanilla ice cream for dessert, or leave to cool before storing in an airtight container for an afternoon treat.
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