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Egg veg paratha (pancakes)
Egg veg paratha (pancakes)

Before you jump to Egg veg paratha (pancakes) recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

We all know that consuming healthy meals can help us truly feel better inside our bodies. If we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. A salad tends to make us feel much better than a piece of pizza (physically in any case). Choosing healthier food choices can be difficult if it is snack time. You can spend several hours at the grocery store searching for the right snack foods to allow you to feel healthy. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

If you might be looking for a speedy snack, you can’t go wrong with a whole grain one. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can easily be healthier with whole grain chips and crackers. Make the modification from refined products including white bread to the healthier whole grain choices.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to egg veg paratha (pancakes) recipe. To make egg veg paratha (pancakes) you only need 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Egg veg paratha (pancakes):
  1. Take 2 eggs
  2. You need 2 tsp onion chopped
  3. Prepare 2 tbsp coriander leaves chopped
  4. Use 2 green chili chopped
  5. You need 1 tomato chopped
  6. You need 3 tbsp spring onion chopped
  7. Get 1 tsp salt ya as your taste
  8. You need 1/2 tsp red chili powder
  9. You need 1/2 tsp black pepper powder
  10. Get 1/4 tsp termaric powder
  11. Get 2 tsp coriander powder
  12. Get 5 tbsp maida
  13. Take 1/2 cup milk ya water
  14. Prepare Oil for frying
Steps to make Egg veg paratha (pancakes):
  1. Sub sy pahly aik bowl main egg break kar ke dal kar fork sy beat kar lein
  2. Phir dry spices dal dein or mix kar lein
  3. Add tomato coriander leaves green chili onion spring onion mix well
  4. Ab maide ko chan lein or milk dalty Huey aik thin sa batter bana lein
  5. Ab ye maida or milk wala batter egg batter main dal kar achy sy mix kar lein koey lumps na rahy
  6. Ab aik pan ko.low flame per rakhain or 1 tbsp oil dal kar garam kar lein or aik bary spoon sy better ko mix kar ke 2 spoon pan main spread kar dein
  7. Achy sy pan main phela dein or low flame per 3 mint cook karein (1 mint ke bad pan ko hila lein 2 sy 3 bar pan ko hila dein ta ke paratha sub jaga sy achy sy cook ho jaey or paratha paltny main easy rahy)
  8. Jub aik side sy cook ho jaey to dosri side palat kar spetula sy press karty Huey 2 to 3 mint cook karein
  9. Jub cook ho jaey to dish out kar lein or baki 2 parathy bhi isi trha ready kar lein
  10. AP ketchup ke sath serve karein kids favourite breakfast ready hy

Serve it with any raita of your choice for dinner. Egg paratha is basically a flat bread recipe with egg mixture stuffing. Egg paratha can be had for breakfast, brunch or dinner. Kids and all age groups loved this Flip and cook on the other side as well and cook till the egg is done on the edges as well. Serve egg paratha with chutney or vegetable salad.

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