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Before you jump to Oat Chocolate Cookies recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
Ingesting healthy foods tends to make all the difference in the way you feel. We are likely to feel way less gross whenever we increase our daily allowance of nutritious foods and lower our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically anyway). Deciding on healthier food choices can be difficult when it’s snack time. Finding goodies that help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.
Certain foods made from whole grains are fantastic for a fast snack. Starting your morning with a piece of whole grain bread toasted can give you that additional boost you need to get going. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains included in white bread.
You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to oat chocolate cookies recipe. To cook oat chocolate cookies you need 11 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Oat Chocolate Cookies:
- You need butter
- Prepare powdered sugar
- Get bananas (small size)
- Get oats
- Take maida or all-purpose flour
- Prepare baking soda
- Provide salt
- Take cinnamon powder
- Get vanilla essence
- Prepare raisins
- Use grated dark chocolate
Instructions to make Oat Chocolate Cookies:
- Add butter and sugar in a bowl and blend well.
- Add sliced bananas and blend well.
- Add oats, maida, baking soda, salt, vanilla essence, cinnamon powder and mix well with a spatula to make the cookies dough.
- Add raisins and grated chocolate to the dough.
- Preheat microwave oven at 190°C in convection mode.
- By the time ghee brush the baking tray. Sprinkle some maida over it.
- Make cookies ball from the dough and place over the tray.
- Bake for 10 to 15 minutes.
- Let the cookies cool completely in room temperature.
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