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Oyster Minced Chicken Congee
Oyster Minced Chicken Congee

Before you jump to Oyster Minced Chicken Congee recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

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We hope you got insight from reading it, now let’s go back to oyster minced chicken congee recipe. To make oyster minced chicken congee you need 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Oyster Minced Chicken Congee:
  1. Use 2 cups Cooked Rice
  2. Take 2 cups Chopped Celery
  3. Get 1 cup Organic Minced Chiciken
  4. Take 1 cup Raw Oysters
  5. Take 1 tsp olive oil
  6. Use 1 tbsp minced garlic
  7. Provide 1 cup chopped onion
  8. Take 1 tbsp minced ginger
  9. Take To taste Salt and Pepper
  10. You need 6 cups Water
Steps to make Oyster Minced Chicken Congee:
  1. Cook rice with rice cooker and set it aside
  2. Boil a pot of hot water, add oysters and cook for 30 seconds，Set it aside
  3. Add olive oil into a soup pot
  4. Add garlic, ginger and onion into the pot and cook for 5 minutes
  5. Add minced chicken and stir until it‘s cooked
  6. Add cooked rice and water to a boil and simmer uncovered for 30 minutes.
  7. Once the rice has smoothed out and the congee is the texture you'the like, add oysters and celery, bring it to boil again and cook for 5 minutes
  8. Add salt and pepper

When eaten as plain rice congee. May substitute chicken with other meat e.g. pork/beef. Stirring is important, to achieve smooth congee. NOTE: Usually when cooking congee with electric rice cooker, i need to click it 'on' a few times after it switched off (automatically) because congee has to simmer for some time to be smooth. Congee Noodle King - Vancouver - phone number, website, address & opening hours - BC - Asian Restaurants, Restaurants, Asian Noodle Restaurants.

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