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We hope you got insight from reading it, now let’s go back to papaya and peanut in pork and dried oyster soup recipe. To cook papaya and peanut in pork and dried oyster soup you only need 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Papaya And Peanut In Pork And Dried Oyster Soup:
- Take 400 grams not overly ripe papaya
- Take 6 small slice dry squid
- Get 200 grams peanut
- Take 1 pinch salt
- Get 800 grams Pork Meat & Bone
- Prepare 6 large dried korean Oyster
- Get 1 1/2 liter water
Instructions to make Papaya And Peanut In Pork And Dried Oyster Soup:
- Wuick Blanch pork meat & Bone in a pot of boiling water then drain dry, cut papaya into big chunk
- put all ingredent into presure cooker on High for 35 minute
- add salt simmer 3 minute and serve
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