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We hope you got insight from reading it, now let’s go back to choy sum(chinese oysters sauce) recipe. To make choy sum(chinese oysters sauce) you need 18 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Choy sum(Chinese oysters sauce):
- Take 2 table spoons oysters sauce
- Prepare 2 caps of white wine
- Get 10 pieces white mushrooms
- Prepare 1 big clove of garlic crushed
- Provide Small ginger crushed
- Take Big shrimps
- Prepare 1 Packet chicken filets diced
- You need 2 tsp Cajun spices
- Get 5 pieces asparagus cut in twos
- Provide 5 pieces big carrots diced
- Get 3 table of vegetable oil
- Get 1 big red capsicum diced
- Provide 1 big yellow capsicum diced
- Take 2 tsp corn starch dissolved in water thick like pap
- Prepare I big bulb of white onions
- You need 1 cup clean water depends on quantity or thickness you want
- Take 1/2 tsp sea salt
- Use 1 handful fresh spinach to garnish
Steps to make Choy sum(Chinese oysters sauce):
- Get a clean pot on the fire
- Put the oil and allow to heat a little
- Stir fry the diced chicken filets and shrimps until a little tender remove from heat and set aside
- Add a little oil on the same pot again,add the diced onions,crushed garlic and ginger and stir fry until a little brown
- Add the cup of water and allow to shimmer a bit
- Add the chicken filets and shrimp
- Add the mushrooms and asparagus,oysters sauce,white wine
- Add the Cajun spices and corn starch stir and feel the taste before adding the sea salt
- Add the remaining ingredients and cover to cook for 3 minuets
- Add the spinach stir and remove from heat
- Serve while it’s still very hot
- I sip mine alone just like pepper soup
Choy sum always reminds me of Hong Kong, SIngapore, and Malaysia where I used to live many years ago. I used to eat this wonderful Chinese vegetable all the time. Stir Fried Chinese Egg Noodles with Oyster Sauce. Stir-frying in a light sauce flavored with a little soy sauce and a lot of garlic is my go-to method to cook Asian greens. Quick, simple, and flavorful, it's Add the choy sum, stir, and season with a few pinches of salt.
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