Hey everyone, welcome to my recipe site, looking for the perfect Tom Yam Gung - Thai Spicy and Sour Soup recipe? look no further! We provide you only the best Tom Yam Gung - Thai Spicy and Sour Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Tom Yam Gung - Thai Spicy and Sour Soup recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
Healthy and balanced eating promotes a feeling of wellness. We tend to feel way less gross whenever we increase our daily allowance of healthy foods and reduce our consumption of unhealthy foods. A salad tends to make us feel better than a piece of pizza (physically anyway). Choosing healthier food choices can be tough when it’s snack time. You can spend hours at the grocery store searching for the right snack foods to help you feel healthy. Here are a handful of healthy snacks which you can use when you need a quick pick me up.
If you might be looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the morning hours. When you have to have a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always far better than eating the highly processed grains we commonly obtain in our grocery stores.
You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to tom yam gung - thai spicy and sour soup recipe. To cook tom yam gung - thai spicy and sour soup you only need 12 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Tom Yam Gung - Thai Spicy and Sour Soup:
- Take 350 g Chicken Meat (cut into bite size)
- Prepare 250 g Oyster Mushrooms (cut into bite size)
- Take 2-3 cups Stock
- Take 1-2 pc Lemongrass Stalk (bruised)
- Use 30 g Galangal Root (finely sliced)
- You need 15 g Fresh Coriander (rough chop, stems and leaves separated)
- You need 1/4 cup Lime Juice
- You need 2 Tbsp Fish Sauce
- Take 1 sprig Kaffir Lime Leaves
- Prepare 20-40 g Red & Green Chillies (rough chop, deseed) or Bird's Eye
- Take 0.5-1 cup Thai Chilli Jam (optional)
- Get if needed Salt
Instructions to make Tom Yam Gung - Thai Spicy and Sour Soup:
- STOCK: in a pot, add the Stock, Chicken, Galangal, Lemongrass, Kaffir Lime Leaves and Fresh Coriander Stems. Bring it to a boil.
- SHROOMS: once boiling, add the Mushrooms, Lime Juice, Fish Sauce, Chillies, Thai Chilli Jam and mix well. Bring it a simmer and cook until the Chicken is done. Season if necessary. Garnish with Fresh Coriander Leaves.
If you find this Tom Yam Gung - Thai Spicy and Sour Soup recipe helpful please share it to your good friends or family, thank you and good luck.
