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Before you jump to Easy and Yummy! King Oyster Mushroom & Pork Roll Sauté recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.
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We hope you got insight from reading it, now let’s go back to easy and yummy! king oyster mushroom & pork roll sauté recipe. To cook easy and yummy! king oyster mushroom & pork roll sauté you need 5 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Easy and Yummy! King Oyster Mushroom & Pork Roll Sauté:
- You need 2 big size King oyster mushrooms
- Get 150 grams Thinly sliced pork thigh (or belly)
- Use 1 dash Salt
- Provide 1 dash Pepper
- You need 1 tbsp Olive oil
Instructions to make Easy and Yummy! King Oyster Mushroom & Pork Roll Sauté:
- Tear each king oyster mushrooms vertically into 4 pieces and then wrap from the ends with a pork slice. Even if the meat tears during the wrapping process, squeeze the wrap at the end to secure.
- Sprinkle salt and pepper evenly. Turn them over so that both sides are seasoned. Pour olive oil in a hot pan.
- Saute over medium heat while turning, so both sides brown. It's better not to cover with a lid so that the water from the king oyster mushrooms will not come out.
- Absorb excess oil with paper towels, and they're done. They're best when fresh and hot.
- It's also good even when you use 2 tablespoons of yakiniku sauce instead of salt and pepper listed above. Wipe off the excess oil and add the sauce. Stir fry over high heat and mix well.
- For bento, use ketchup and Japanese Worcestershire-style sauce. Make it the same way like in Step 5. 1 tablespoon of ketchup + 1 tablespoon of Japanese Worcestershire-style sauce.
- A spicy variation..
- My husband pointed out, "The drawback is that it's a bit difficult to bite through," so I started to make cuts in the sides of the mushrooms where they're covered with the meat. This way they are easy to eat!
The king oyster mushrooms are denser and chewier than most and have a really nice, yummy flavor. Slice off the bottom of each mushroom and then cut them into quarter-inch slices. By shredding king oyster mushrooms, seasoning with spices, and baking, you can create a vegan mushroom pulled pork that rivals the real stuff! The perfect pulled pork alternative for sandwiches, tacos, nachos…or whenever you need vegan pulled pork. Thick, meaty slices of king oyster mushrooms are roasted in the oven for a rich, concentrated flavor.
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