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Easy in One Pan Cured Ham Soup Pasta
Easy in One Pan Cured Ham Soup Pasta

Before you jump to Easy in One Pan Cured Ham Soup Pasta recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

We are very mindful that eating healthy meals can help us truly feel better inside our bodies. Whenever we eat more healthy meals and less of the bad ones we usually feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Choosing healthier food choices can be difficult when it’s snack time. Finding snacks that help us feel better and boost our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

Certain foods made from whole grains are great for a easy snack. A bit of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers created from whole grains can be fantastic for quick snacks to eat on the go. Make the change from refined products such as white bread to the healthier whole grain choices.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to easy in one pan cured ham soup pasta recipe. To make easy in one pan cured ham soup pasta you only need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Easy in One Pan Cured Ham Soup Pasta:
  1. Use 100 grams Pasta
  2. Prepare 100 ml Water
  3. Take 400 ml Milk
  4. Prepare 1 dash Salt
  5. Get 1 tsp Soup stock granules
  6. Prepare 1 piece Butter
  7. Get 50 grams Camembert cheese (or sliced pizza cheese)
  8. Take 1 Vegetables (onion, shimeji mushrooms, king oyster mushrooms, cabbage, cherry tomatoes etc.)
  9. You need 2 slice Cured ham (ham or bacon are also fine)
  10. Use 1 dash Parsley
Steps to make Easy in One Pan Cured Ham Soup Pasta:
  1. Heat the water, milk, soup stock granules and salt.
  2. When it has come to the boil, add the pasta.
  3. After around 2-3 minutes, add the cheese and butter.
  4. Add the vegetables 2-3 minutes before the pasta is done. This time I used sliced onion.
  5. When done, season with black pepper and transfer to a serving dish. Add the ham, cherry tomatoes and finely chopped parsley to finish!
  6. Reduce the amount of dishes you'll need to do by placing your bread on the same dish. It makes it look fancier, too.

I personally just like onions and carrots. But I digress… Adding a ham bone to soup is a marvelous way to create rich flavor, finish off the last scraps of ham left on the bone, and eliminate the need to buy soup stock. Hambones have a lot of salt in them, and it's easy to overdo it if you salt the soup too early. Ham usually comes cured/smoked, which means it's cooked and ready to eat. However, sometimes stores sell "fresh ham," which means it's uncooked.

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