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Kungpao Chicken with vegetables /Chinese recipe
Kungpao Chicken with vegetables /Chinese recipe

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We hope you got benefit from reading it, now let’s go back to kungpao chicken with vegetables /chinese recipe recipe. To cook kungpao chicken with vegetables /chinese recipe you need 20 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare Kungpao Chicken with vegetables /Chinese recipe:
  1. Prepare for marination
  2. Get 1 kg boneless chicken (strips)
  3. Take 2 tbsp cornflour
  4. Provide 1 egg
  5. Take 1 tspn salt
  6. Take Half tspn black pepper powder
  7. Take for gravy making
  8. Provide 2 tbsp oil
  9. Take 7-8 button pepper
  10. Take 2-3 tbspn peanuts
  11. Provide 1 onion in cubes
  12. Prepare 1 carrot in cubes
  13. Get 2 capsicum in cubes
  14. Take 3 tbspn oyster sauce
  15. Use 3 tbspn soya sauce
  16. Use 1 tspn red chilli powder
  17. Prepare 1 tspn crushed kashmiri red chilli
  18. Use 1 tbspn chopped garlic
  19. Prepare 1 tbspn chopped ginger
  20. Provide 2 tbsp corn flour
Steps to make Kungpao Chicken with vegetables /Chinese recipe:
  1. First of all marinate the chicken for 10 minutes
  2. In a bowl add chicken add egg, corn flour,salt, black pepper powder
  3. Then in a wok deep fry the marinated chicken make it light golden colour and take it out
  4. Then in separate wok add 2 tbsp of oil and fry red button peppers make it black in colour fry half minute then take it out
  5. In the same oil roast the peanuts for half minute and take it out
  6. Then in the same oil add crushed kashmiri red chilli and 1 tspn red chilli powder stir it
  7. Then add chopped garlic and ginger stir it
  8. Then add all the vegetables and mix it all together
  9. Then add 2 to 3 cups of water
  10. After one boil add 3 tbspn of oyster sauce and 3 tbspn of soya sauce mix it all together and cover the lid for 5 minutes in medium flame
  11. Then in half cup of water and 2 tbsp of cornflour and pour the mixture into the gravy
  12. Then again cover it and simmer for 5 minutes
  13. Now at the time of serving garnish with fried peanuts and serve with egg fried rice
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Kung Pao Chicken is a popular Chinese take out, and it's no surprise! Loaded with spicy chicken, peanuts, vegetables in a delicious Kung Pao sauce. This easy, homemade Kung Pao Chicken recipe is just as good, if not better! Plus it's healthier and lower in calories. Traditional Kung Pao Chicken contains chicken, peanuts, and green onions.

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