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Mee Kuah πŸ‡²πŸ‡Ύ
Mee Kuah πŸ‡²πŸ‡Ύ

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We hope you got benefit from reading it, now let’s go back to mee kuah πŸ‡²πŸ‡Ύ recipe. To cook mee kuah πŸ‡²πŸ‡Ύ you only need 25 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mee Kuah πŸ‡²πŸ‡Ύ:
  1. Use 150 g vermicelli, blanch in hot water and set aside
  2. Prepare 3 garlic cloves, minced
  3. Prepare 1-2 bird eye chillies, thinly sliced
  4. Use 2 kaffir lime leaves
  5. Take 1 tbsp coriander, chopped
  6. Use 2 small shallots, thinly sliced
  7. Use 1 cup water
  8. Provide 1/2 litre chicken stock
  9. Get 2 tbsp vegetable oil
  10. Prepare Vegetable
  11. Take 10-12 pieces sugar snap peas
  12. Prepare 1 small tomato, quartered
  13. Prepare 1 small carrot, julienned
  14. Provide 1 small cup, cauliflower, chopped into bite size
  15. Prepare Protein
  16. Prepare 150 g boneless chicken thigh, cut into small pieces
  17. Provide 10 raw king prawns, remove head and peeled
  18. Get 5-6 squid ring, (I use frozen and precut squid)
  19. You need Sauce mix
  20. Use 1 tbsp chilli sauce, I use Thai chilli jam
  21. Prepare 3 tbsp oyster sauce
  22. Use 5 tbsp ketchup
  23. Take 1 tbsp sweet soya sauce
  24. Provide 1 tbsp cornflour
  25. Prepare 1/4 cup water
Instructions to make Mee Kuah πŸ‡²πŸ‡Ύ:
  1. Heat some vegetable cooking oil in a wok or deep pan and saute garlic and shallots for a min or until fragrant.
  2. Add In chicken and fry for a few minutes until about 60% done then adding in the prawns and squid. Stir them on medium heat for few minutes then add in chicken stock, carrots, cauliflower and the sauce mixture. Stir to mix and add a little bit of water (about 1/2 cup), add sugar snap peas and tomatoes then mix well.
  3. Bring to boil then add in lime leaves and simmer for another 2-3 minutes
  4. On another pan, medium heat, add 1 tsp of vegetable oil, add your noodles in and add 1/2 tsp of sweet soy sauce and mix in really quick. Toss them up a little and turn the heat off. (this is optional as you can skip this method and add your gravy on top)
  5. Add your noodles on a serving plate or bowl and add your sauce on top. Top up with crushed peanuts, crispy shallots, red chilli and coriander. Serve straight away.

Mee kuah utara yang sedap dan lazat. Resepi kuah kacang mak saya ni resepi yang paling best dan paling yang ditunggu-tunggu oleh. Rojak Mee Sabah yang Membahagiakan 😍. This mee siam kuah recipe calls for large fresh/frozen shrimp in the recipe. The tips I'm going to share below is more for presentation for this recipe.

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