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Before you jump to Wonton Noodle (Salmon Version) recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.
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A large variety of quick health snacks is easily obtainable. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to wonton noodle (salmon version) recipe. You can have wonton noodle (salmon version) using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Wonton Noodle (Salmon Version):
- Provide Seasoning for the Noodle
- Provide 1 tspn light soy sauce
- Provide 3/4 tspn dark soy sauce
- Prepare 3/4 tspn sweet soy sauce
- Take 1 tspn garlic oil (see below)
- Use 1/2 tspn sesame oil
- Prepare Noodles Dip Ingriedients
- Provide 1 cup water
- Prepare 1 tspn chicken stock (THICK)
- Prepare 2 tspn soy sauce
- Use to taste Pepper
- You need 1/2 tbs corn starch to make it thick
- Provide 1 1/2 tbsp oyster sauce
- Use Other ingriedients
- Prepare Wonton Noodle 1 roll from the pack for one serving. Or as needed
- Prepare 1 Bok Choy
- Prepare 1 Salmon fillet
Steps to make Wonton Noodle (Salmon Version):
- To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
- Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
- Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
- In another bowl add in all the noodle seasoning.
- Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.
A comforting and satisfying soup that can be a light meal. Tastes just like the authentic soup from Chinese noodle houses. A comprehensive guide to making wonton and wonton soup. The recipe is the authentic wonton noodels of Hong Kong. (And a note on the Malaysian Although noodle is not the staple food, wonton noodles do have a unique emotional attachment to the Cantonese. Have a bowl of authentic wonton.
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