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A large selection of quick health snacks is easily available. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to beef chilli with egg fried rice recipe. To make beef chilli with egg fried rice you need 19 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Beef chilli with egg fried rice:
- You need For marination:
- Get 200 gm beef cut into thin strips
- Take 3 tsp corn flour
- Use 3/4 egg
- You need to taste Salt and pepper
- Get For sauce:
- Use 1 capsicum julienne cut
- Provide 1 onion julienne cut
- Take Handful spring onion julienne cut
- Provide 2 tsp dark soya sauce
- Get 2 tbsp oyster sauce
- Take 1 tsp brown sugar
- Prepare 1 tsp red chilli flakes
- Take 2 tbsp chilli sauce
- Take 5-6 green chillies
- Provide 3-4 crushed garlic cloves
- Prepare as needed Water
- Provide to taste Salt
- Use 2 tbsp oil
Steps to make Beef chilli with egg fried rice:
- Marinate the beef and refrigerate for atleast 30 mins.
- Deep fry the beef strips and keep aside.
- Then in a wok add oil and garlic and saute for a minute. Then add the beef strips and saute for another minute.
- Then add the sauces, chillies, chilli flakes and mix well. Add some water and cover and cook until meat is tender.
- Then add the vegetables and mix well. Cook for 2 mins.
- Serve with egg fried rice.
It is a one-pan egg dish that is bright and bursting It's a super easy Cantonese minced beef bowl cooked with an oyster-sauce-based sauce, onion, green peas, and runny eggs. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! All you really need is rice, eggs, vegetables, and soy sauce. Once you get into the rhythm of this basic egg fried rice recipe, play around with it! Leftover white rice was used along with a cup of corned beef (from the can).
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