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Pan fry instant noodles with vegetables
Pan fry instant noodles with vegetables

Before you jump to Pan fry instant noodles with vegetables recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

Eating healthy foods tends to make all the difference in the way we feel. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy ones contributes to a more healthy feeling. A little bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. This is usually a problem, nonetheless, with regards to eating between goodies. Shopping for snacks can be a struggle because you have countless options. Here are a few healthy snacks which you can use when you need a quick pick me up.

If you might be looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for the afternoon meal. When you have to have a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always far better than eating the highly processed grains we commonly obtain in our grocery stores.

A large assortment of instant health snacks is easily available. Choosing to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to pan fry instant noodles with vegetables recipe. To cook pan fry instant noodles with vegetables you only need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Pan fry instant noodles with vegetables:
  1. You need half Onion
  2. Get 1 Egg
  3. Get half Cabbage
  4. Prepare Instant noodles
  5. Provide 1 Tablespoon Soy sauce or oyster sauce
  6. Get 1 teaspoon Fried garlic
  7. Take Chilli sauce 1 teaspoon (optional)
  8. Prepare 0.5 teaspoon White pepper
  9. You need 1 teaspoon Worcester sauce
Instructions to make Pan fry instant noodles with vegetables:
  1. Heat a fry pan and add some oil and then fry onion and egg.
  2. Add in chopped cabbage and some water and then add in the noodles. Put the lid on to cook for 5 minutes.
  3. Add in soy sauce or oyster sauce, some fried garlic.
  4. Add in some chilli sauce, white pepper and Worcester sauce and mix well. Enjoy.

Move noodles to the side of the pan. In the open section of your pan, add your cooked meat or vegetable (or other add-in). Once the add in is heated incorporate it by gently. From crispy pan-fried noodles to a bowl of wonton noodle soup A nest of egg noodles are fried in a wok until golden brown and topped with a combination of stir-fried meat, seafood, or vegetables. If you like instant ramen noodles, you must give this deluxe version a try!

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