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Before you jump to Char Siew Honey Glazed BBQ Pork recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
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We hope you got benefit from reading it, now let’s go back to char siew honey glazed bbq pork recipe. You can cook char siew honey glazed bbq pork using 19 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Char Siew Honey Glazed BBQ Pork:
- Use Pork Butt / Neck / Belly
- Take Marinade Glaze Sauce
- You need 1 1/2 tbsp Hoisin sauce
- Get 1 tbsp oyster sauce
- You need 1 tbsp soy sauce
- Provide 1 tbsp dark soy sauce
- Use 2 cubes fermented red beancurd
- Take 2 tbsp tomato ketchup
- Take 3 tbsp honey / maltose
- Use 2 tsp brown sugar
- Take 1/2 tsp five spice powder
- Get 1/2 tsp pepper
- Prepare 1/2 tsp sesame oil
- You need 1 tbsp Shaoxing wine
- Get 3 tbsp water
- Get Cornstarch solution
- Get Minced garlic
- Prepare Spring onion
- Use bag Zip lock
Instructions to make Char Siew Honey Glazed BBQ Pork:
- You can use pork butt, neck or belly, cut in a long strip. Try different cut, it gives you different texture. Poke hole on the meat to tenderize it. Cut out the skin maybe a good option as skin is tough and chewy. Marinate pork meat in a zip lock bag with Ingredient sauce. Leave it overnight in the fridge.
- Pre heat oven to 150 degree celcius. Roast meat for 8 minutes. Take out the meat and glaze with sauce. Bake for another 8 minutes. Take out meat and glaze again. Repeat the process a few rounds till meat turns dark red. BBQ for another 15 minutes in high heat 180 to 200 degree celcius until some Char or black part appear. Take out, cool it down, cut and serve.
Growing up in the Catskills, the first time I saw this Chinese BBQ pork, or char siu, was at the Holiday Inn of all places. My father, the hotel restaurant's head chef at the time, used a closely guarded recipe of Chinese sauces, lots of. Originated from the Canton region of China, Char Siu is also known as Char Siew, Cha Siu, Cha Shao, or 叉燒 and so on. This honey glazed Chinese barbecued pork has that slightly charred and signature mahogany color finish with an addicting. Chinese BBQ Pork Recipe - Char Siu หมูแดง.
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