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Before you jump to Oats khichdi recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
Wholesome eating encourages a feeling of wellness. When we eat more healthy meals and a lesser amount of of the unhealthy ones we typically feel much better. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Selecting healthier food choices can be challenging if it is snack time. Finding snacks that will help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
Just about the most popular treats is low fat yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You can not beat yogurt any time it comes to a healthy snack though. It consists of tons of calcium, protein, and B vitamins. Yogurt is simple for the physical body to digest and, depending on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Yogurt unites wonderfully with nuts along with seeds. It’s an excellent method to delight in a flavorful snack without having too much sugar.
You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to oats khichdi recipe. To cook oats khichdi you only need 20 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Oats khichdi:
- Prepare masoor dal
- Prepare refined oil
- Prepare bay leaf
- You need cumin seeds
- Take curry leaves
- Take ginger finely chopped
- Get large onion finely chopped
- Prepare green chillies chopped
- Prepare tomato finely chopped
- Prepare carrot finely chopped
- Prepare capsicum finely chopped
- Provide beans finely chopped
- You need cooking oats
- Prepare turmeric powder
- Use kashmiri red chilli powder
- Take coriander powder
- Take water
- Get finely chopped coriander leaves
- Get peanuts
- You need Salt according
Steps to make Oats khichdi:
- Firstly, wash and soak masoor dal in water for 10 minutes.
- Then heat the oil in a pressure cooker, add cumin seeds and a bay leaf.When they splutter, add curry leaves and ginger. saute till it turns aromatic.
- Additionally, add chopped onions, green chilli and saute till they turn translucent.
- Furthermore, add tomatoes and fry till they turn soft and mushy.After that add carrot,capsicum and beans and saute for about 3 to 4 minutes.
- Drain the water from dal and add along with turmeric, kashmiri red chilli powder and coriander powder. Fry for about 2 to 3 minutes.
- Then add 1 cup of oats, salt and fry for about 2 minutes.
- Pour 3 cups of water and give a mix. - On a medium flame, pressure cook for two whistle.
- Finally, serve oats khichdi warm after garnishing with some coriander leaves and peanuts.
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