Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Paella Valenciana (Tradicional Valencian Paella) recipe here. We also have wide variety of recipes to try.

Paella Valenciana (Tradicional Valencian Paella)
Paella Valenciana (Tradicional Valencian Paella)

Before you jump to Paella Valenciana (Tradicional Valencian Paella) recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.

We all know that eating healthy snacks can help us feel better within our bodies. We are likely to feel way less gross after we increase our intake of wholesome foods and reduce our consumption of unhealthy foods. Eating fresh vegetables helps you feel better than eating a portion of pizza. This can be a problem, nevertheless, in terms of eating between goodies. Finding snacks that help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?

Certain foods made from whole grains are excellent for a fast snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. When you need a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always far better than eating the processed grains we commonly obtain in our grocery stores.

You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to paella valenciana (tradicional valencian paella) recipe. You can cook paella valenciana (tradicional valencian paella) using 12 ingredients and 12 steps. Here is how you do it.

The ingredients needed to make Paella Valenciana (Tradicional Valencian Paella):
  1. Provide 500 g Valencian Paella Rice (Arroz Bomba)
  2. Use 2 Tbsp Olive Oil
  3. Provide 1 L chicken stock
  4. Take 500 g chicken thighs chopped into small pieces
  5. Provide 2 large ripe tomatoes grated
  6. You need 2 Cloves Garlic finley chopped
  7. Provide Pinch Saffron
  8. Prepare Bunch rosemary
  9. Provide 100 g Fine green beans finely cut
  10. Take 1 lemon cut into wedges
  11. Prepare 1 Tbsp paprika
  12. Use 1 Tsp smoked paprika
Instructions to make Paella Valenciana (Tradicional Valencian Paella):
  1. On a paella dish or in a large pan, heat up the olive oil to a medium high heat. Fry the chicken until well browned and caramelised.
  2. Add the garlic and fry for a minute or two.
  3. Add the grated tomato and cook down until it becomes thick and coats all the chicken.
  4. Next add the green beans and fry for a few minutes untill the start to take some colour.
  5. At this point, you can add the rice and fry for a few minutes.
  6. Add the paprika's and the saffron.
  7. Now add the chicken stock. Taste and season well with salt. Add more salt than you think you will need as the rice will reduce reduce the saltiness of the stock.
  8. Add the rosemary and bring to the boil and then reduce the heat to minimum.
  9. From now on don't touch it. Stand by it for the next 15 to 20 minutes. Remove the rosemary and keep cooking untill the rice is cooked through and you start to smell burning coming from the center of the pan. This is normal and you want it as this is what we call sucrado. It's one of the distinguishing factors of traditional paella.
  10. At this point you wan to take it off the heat, lay some more rosemary on top and cover with foil.
  11. Rest for 15 to 20 minutes.
  12. Garnish with the lemon wedges and serve.

Paella is a traditional rice dish. Often referred to as the original paella, this Valencian classic traditionally consists of rice that is cooked alongside chicken thighs, rabbit It is always prepared in shallow paella pans. According to tradition, the use of additional ingredients is strictly forbidden, and. This paella features seafood, sausage and chicken but don't forget the saffron – it is the essential spice of the dish. I could say this is not a Valencian Paella, because it has not: onion, wine, peas, mussels. take a look to this one I founded.

If you find this Paella Valenciana (Tradicional Valencian Paella) recipe valuable please share it to your close friends or family, thank you and good luck.