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Before you jump to Pak choi salad with leek and onion recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.
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A large assortment of instant health snacks is easily accessible. Deciding to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to pak choi salad with leek and onion recipe. You can have pak choi salad with leek and onion using 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Pak choi salad with leek and onion:
- You need 1/2 onion (preferably red)
- Prepare 2 bulbs of pak choi
- Provide 1/2 leek
- Take 2 cloves garlic
- You need 4 spoons white yogurt
- Prepare 2 spoons olive oil
- You need pinch salt
- Use pinch pepper
Instructions to make Pak choi salad with leek and onion:
- Cut the onion into small cubes.
- Thoroughly wash the pak choi bulbs and separate the leaves.
- Cut the bulbs into smaller pieces.
- Wash and cut the leek into slices.
- Add all veggies into the bowl. Add pressed garlic and white yogurt. Season with salt and pepper.
- Mix it all together and serve with your favorite dish. I served this salad with a spinach pie (see my other recipe).
Leeks Onions Thanksgiving Oktoberfest French German Dinner Party Picnic Vegetarian Parsley Serve this tart alone, or paired with a Butter Lettuce and Pumpkin Seed Salad. What to buy: We Also, the onions and leeks could be sautéed up to a day ahead. Just don't combine them with the. Pak choi is a traditional Asian ingredient often served with oriental flavours. Explore options for cooking pak choi using this how to cook pak choi guide.
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