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Bubur Sumsum
Bubur Sumsum

Before you jump to Bubur Sumsum recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

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If you are not sensitive to nuts, try eating some almonds! Almonds have a multitude of health advantages and are an excellent choice when you need a shot of energy. Several nutritional vitamins are found in these wonderful nuts. They actually do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. But when you eat almonds, you do not feel like you should sleep a while. These nuts loosen up the muscles and provide a general sense of comfort. Your emotional condition is often lifted simply by eating almonds.

You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to bubur sumsum recipe. To make bubur sumsum you need 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bubur Sumsum:
  1. You need White porridge
  2. Provide 200 g rice flour
  3. Get 800 ml coconut cream
  4. Get 500 ml water
  5. Take 1 Pandan leave
  6. Use 1 tsp salt
  7. Take Palm Sugar Sauce
  8. Prepare 300 g palm sugar
  9. Prepare 200 ml water
  10. Prepare Pinch salt
  11. Take 1/2 tsp Vanilla essence
Instructions to make Bubur Sumsum:
  1. On a pot, mix the rice flour with water, coconut cream and pandan leave then place it on the medium heat
  2. Stir the mixture continuously to avoid the texture become lumpy, stir until it's thickened and boil
  3. Remove the porridge from the stove, but keep on stirring until it is completely dried up and thickened
  4. Next let's make the sauce, put all ingredients together in a pot then place it on medium heat
  5. Bring it to boil, until the sugar dissolved, set aside and keep it coll
  6. Next, serve the porridge in a bowl and add the sauce on top
  7. You can serve this cold as well, all you need to do is placed the porridge and sauce in the fridge for few hours before serving

Bubur sumsum is an Indonesian food made from rice flour cooked with water and seasoned with a pinch of salt until it thickens. bubur susum is served with palm sugar sauce and coconut milk to. Bubur sumsum or some called it bubur som som, is Indonesian traditional sweet dessert. The dessert is mainly made of coconut milk and rice flour that are being cooked until thickened and then chilled. Oh yum! thats I usually called "Bubur sumsum". Word "bubur" usually refer to porridge.

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