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Before you jump to Sugar free whole wheat Jaggery cake recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.
We are all aware that eating healthy meals can help us really feel better inside our bodies. When we eat more healthy foods and a smaller amount of the unhealthy ones we typically feel much better. A little bit of pizza does not have you feeling as healthy as ingesting a fresh green salad. This is often a problem, nevertheless, when it comes to eating between snacks. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?
Yogurt is a snack many individuals take for granted. The truth is, many individuals will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt makes a amazing snack, nonetheless. It consists of tons of calcium, proteins, and B vitamins. Yogurt is frequently eaten to help manage the digestive system considering that it is so easily digestible by many people. Fast hint: choose unsweetened yogurt and include walnuts or flaxseeds. It’s an uncomplicated way to reduce sugar while still enjoying a delicious snack.
A large variety of easy health snacks is easily accessible. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to sugar free whole wheat jaggery cake recipe. You can have sugar free whole wheat jaggery cake using 11 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Sugar free whole wheat Jaggery cake:
- Provide 1.5 cups Whole Wheat Flour
- Use 1 cup Date palm/any jaggery
- Take milk for dissolving jaggery 3 tbsn
- Provide 1 cup milk for batter
- Use vinegar 1 tbsn
- Take vanilla essence 1 tsn
- Take 2 eggs
- Use olive oil 3/4th cup
- Prepare baking powder 1 tsn
- You need baking soda 1/2 tsn
- You need dry fruits powdered 1/2 cup(optional)
Instructions to make Sugar free whole wheat Jaggery cake:
- Microwave jaggery using 3 tbsn milk or heating it in a pan. let cool
- Combine milk and vinegar in a bowl and keep aside
- In another bowl, beat the egg and oil together.
- Pour in the milk- vinegar, vanilla Essence and jaggery paste. whisk well
- Seive in the flour, baking soda, baking powder & dry fruits
- Combine well to form a thick batter and pour it in a greased baking tin/bread loaf pan
- Bake for 30 minutes at 180 degree celcius or till done
- Tips: Use powdered jaggery for quick and ease in dissolving it. Date palm jaggery tastes the best, however you may use any variety
- Tip: keeping this cake healthy, avoid icing/frosting of any kind
- Tip: For kids, check allergic reactions to nuts/ dry fruits and use accordingly
- Tip: If you are fine with brown coloured porridge/desserts, jaggery can be an excellent alternative for sugar and can be used for kids, diabetic and for those watching their weight!
- Tip: This is a good sugar free tea time cake too
Crispy Whole Wheat Jaggery Cookies are the perfect accompaniment to your chai! These are eggless, free of refined sugar and made with basic Of course, bake some refined sugar free cookies at home! These Whole Wheat Jaggery Cookies turned out really crispy and yummy and went so well. Try some change in recipes on cakes by using jaggery instead of refined sugar. Also wheat flour instead of all purpose flour.
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