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Before you jump to Sweet Potato Fried Dumplings recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.
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We hope you got insight from reading it, now let’s go back to sweet potato fried dumplings recipe. To cook sweet potato fried dumplings you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Sweet Potato Fried Dumplings:
- Get 7-8 sweet potatoes/ranga aloo
- Take 1/4 th cup all purpose flour
- You need 1 cup sugar
- Provide 1.5 cups water
- Use 1 cup oil for frying
- Get For stuffing:
- Prepare 1 cup scraped coconut
- Provide 2 tbsp khowa/khoya
- You need 2 tbsp date palm jaggery crushed
Instructions to make Sweet Potato Fried Dumplings:
- Cut and boil sweet potatoes. They should be just tender so that they can be mashed well and not become mushy. Peel and mash them. Add all-purpose flour and knead so that no lumps are there.
- Scrape coconut. Melt jaggery in a pan with 1/4th cup water. When the syrup is reduced to a sticky consistency, add the coconut and toss. Mix khowa and stir continuously till a lump is formed. Set aside the filling to cool. Pinch lemon sized balls from the potato. Shape it into a cup and add 1 tsp coconut filling in it. Press evenly and shape into round balls.Toss the balls in dry flour.
- Make a syrup by boiling water and sugar and boil till one string consistency. Heat refined oil in a wok and fry the dumplings till golden brown. Dip the dumplings in hot sugar syrup and set in a wide bowl as these will absorb sugar syrup and become fluffy. Give a standing time so that the fried dumplings are well coated in syrup. Serve hot or cold.
I may have mentioned before that I love sweet potatoes. They're an easy side and so many ways to enjoy them. Plain baked or twice baked, as chips or fries, roasted, grilled, mashed, in a skillet hash, tossed in a buttery glaze or candied in a simple syrup, added to soups, in a. Sweet potatoes create pillowy, gnocci-like dumplings and pack a dose of vitamin C, beta carotene, calcium, and potassium in these flavorful and nutritious Sweet Potato Dumplings. Sweet Potato Pan-Dumplings with Bacon Butter - Good Save.
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