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The ingredients needed to make Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong:
- Use 100 g. Shrimp meat
- Provide 8 pcs. Shrimps
- Get 8 pcs. Shallot
- Get 1 pack. Climbing wattle
- Prepare 4 Eggs
- Provide 15 pcs. Long Dried Red Chili
- Take 1.5 tbsp. Shrimp paste
- Prepare 50 g. Finger root
- You need 1/4 cup. Water
- Take 6 tbsp. Vegetable oil
- You need 4.5 cup. Water
- You need 3 tbsp. Fish sauce
- You need 1/2 tbsp. Salt
- Use 2 tbsp. Palm Sugar
- Provide 1/2 cup. Tamarind juice
- Get 2.5 tbsp. Lime juice
Steps to make Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong:
- Home made Curry Paste • blend dried chili + finger root +shrimp paste + shallot together as shown
- Blanch shrimp and pound together with homemade curry •add curry in stock + salt + fish sauce + palm sugar + tamarind juice
- Make Omelette • Climbing wattle+ Egg + fish sauce • cut into pieces and add in curry + shrimps before serve add lime juice • Done..!😋😋
Today, I'm gonna show you how to prepare a special dish, stuffed breakfast poblanos. It is one of my favorites. This time, I am going to make it a little bit unique. Stuffed Breakfast Poblanos is one of the most well liked of recent trending foods on earth. Cha-Om (climbing wattle/Acacia pennata) is actually the young leaves from a tropical "coconut leaves lookalike" shrub which had became a staple food in Thai cuisine.
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