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Before you jump to Pancakes recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
Ingesting healthy foods makes all the difference in the way you feel. We tend to feel way less gross after we increase our intake of wholesome foods and lower our consumption of processed foods. A salad allows us to feel a lot better than a piece of pizza (physically in any case). Choosing healthier food choices can be difficult when it’s snack time. Shopping for snacks can be a difficult task because you have a great number of options. Here are a handful of healthy snacks that you can use when you need an instant pick me up.
Yogurt can be a snack a lot of people neglect. Occasionally people elect to eat yogurt over a nutritious lunch which is not the right idea. As a treat, however, yogurt is one of the very best things you are able to reach for. It is a protein-rich source of nutritious minerals and vitamins. Yogurt is frequently eaten to help preserve the digestive system because it is so easily digestible by many people. Try adding some healthy nuts to unsweetened yogurt for a healthy snack idea. This minimizes your sugar intake without lowering the taste of your snack.
You do not have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to pancakes recipe. You can have pancakes using 8 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Pancakes:
- You need 2 cups self rising flour or all purpose flour with 1 tsp b/p
- Take 1/8 cup sugar
- Use 2-3 eggs
- You need 1 cup milk
- Get 1 pinch salt
- Take 1 pinch cinnamon
- Use 1 tsp vanilla essence
- Take Cooking oil
Steps to make Pancakes:
- Mix all dry ingredients
- Beat the eggs
- Add milk to the eggs n whisk again
- Add vanilla essence n mix again
- Mix the wet ingredients with the dry ingredients n mix until all is well incorporated.
- Add 3tbsp of oil n mix
- Place a nonstick pan on fire,add a tbsp on it,put 1 serving spoon of the mixture on medium heat,fry until golden brown both sides
- Repeat the above until done.
- Spread honey on your pancakes,roll n enjoy
In our house we just sprinkle these with a little confectioners' sugar, because the fruit is so sweet you don't need syrup. — Patricia Swart, Galloway , New Jersey These pancakes rely purely on kitchen staples: all-purpose flour, a little sugar, milk, eggs, and baking powder. The baking powder is responsible for these pancakes' rise, so it helps that you aerate the batter well with a whisk and that you let the batter rest before cooking. A single bowl is perfect for mixing. In a small bowl, combine flour, sugar, baking powder and salt. Combine egg, milk and shortening; stir into dry ingredients just until moistened.
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